Lowongan Restaurant Supervisor di PT Garuda Adhimatra Indonesia

Oversee all restaurant operations to ensure that restaurants run smoothly, supervise restaurant staff, ensure compliance with food health and safety regulations, and resolve customer complaints

Requirements:

• Minimum D3 Degree in Hospitality
• Experience in related position for at least 2 years
• Familiar with operational of F&B Outlets (service)
• Having experience at Bar is a plus
• Focus on guest experience
• Strong leadership and good communication skill
• Love to work in a team and target oriented
• Good in English
• Willing to be placed in Garuda Wisnu Kencana, Bali